Description
Characteristics: Plum, Vanilla, Easy Drinking
Description: The Shiraz for this wine was grown in South Australia in sandy soils of varying depth over limestone. Fermentation was carried out under warm temperature conditions for a period of 6 days. This creates a good balance between extracting the appropriate tannin for wine structure and retaining fruit drive and aromatics. It’s crimson red with purple hues. Concentrated plum and spice aromas are supported with subtle vanillan oak. A medium bodied wine with flavours of juicy black cherries, red currants and hints of spicy oak combine together with soft tannins. Approachable and easy drinking.
Drink Size: 750ml
ALC/VOL: 13.5%